
Get 25+ years of expertise in the food industry focused purely on your business.
Stay ahead of the curve with custom recipes or complete menu redesign, with professional consultancy for restaurants, magazines and television.
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Over the past 25 years, I’ve cooked for and consulted some of the biggest food companies in the world.
Working with the likes of BBC Good Food, Channel 4, Saturday Kitchen Live, and cooking for the royal family and celebrities around the globe.
Using this knowledge and passion for food, I am highly sought after for consulting on specialty menus to overcome health issues, such as catering to all types of dietary requirements, as well as adding creative flair to restaurant menus.